Cooking vessel in stainless steel AISI 316 specifically intended for the processing of particularly acid products and walls in stainless steel AISI 304

Balanced lid in stainless steel AISI 304 with athermic handle

Supporting structure in stainless steel. Heat insulation guaranteed by panels in thick glass fibre

Outer cover in stainless steel AISI 304, fine satin finish

Vat filled with water by means of tap (hot/cold water) and swivel hose

Chrome–plated brass front drain tap fitted with 1”1/2 insulated handle for 50 litre models, 2” insulated handle for 100 to 500 litre models, stainless steel DN 65 butterfly discharge valve for 510 litre models

Adjustable feet in stainless steel AISI 304 to ensure levelling

Blocking of heating for excess of temperature with manual resettable safety thermostat

Heating by means of stainless steel high efficiency tube burners

Ignition by means of constant spark system powered by a battery (1,5V) and pilot flame

Minimum/maximum cock with thermocouple safety system

Jacket in stainless steel AISI 304

Jacket pressure control by means of safety valve at 0,5 bar, vacuum valve and analogic pressure gauge

Jacket filling cock and level cock

Visible signal lowest water level in jacket and blocking of heating in case of water level insufficient 50, 100 and 150 litre gas models excluded