20 | 05 | 2024
Company 2352Offcar gana el Oro en los Premios C3 por la campaña SuperFry
En los prestigiosos premios C3 Offcar ha obtenido el premio de oro a la mejor campaña general por SuperFry.
09 | 08 | 2023
Company 2715Offcar y la filosofía YIM: Innovación, Experiencia, Pasión, Calidad y Sostenibilidad al Servicio de la Restauración Profesional
La industria de la restauración se enfrenta constantemente a nuevos desafíos y tendencias. Para tener éxito en este entorno altamente competitivo,...
15 | 11 | 2021
Company 5399Anfitrión de Milán 2021, una nueva era inteligente
Host Milano2021, la feria mundial dedicada al sector de la restauración y la hostelería, fue una oportunidad para mostrar al mundo nuestras...
16 | 07 | 2021
Company 10005Offcar abre sus puertas y te da la bienvenida a la empresa
Bienvenido a la visita virtual Offcar!
11 | 03 | 2021
Company 5824Coste de la comida, ¿cómo podemos gestionarlo?
El éxito de un business de restauración también pasa por el cálculo correcto del costo de los alimentos. Sobre todo en un período como el que...
22 | 06 | 2020
Company 7391Freeda is here!
Freeda es el nuevo concepto diseñado por OFFCAR que permite a todos los Chefs instalar sus cocinas en todas partes.
16 | 04 | 2020
Company 6279Juntos nos mantenemos en contacto
Este período de confinamiento nos lleva a cambiar la forma en que interactuamos.
10 | 04 | 2020
Company 6583¡Offcar es Platinum Partner de Specifi!
Diseñar y hacer un presupuesto por una cocina profesional Offcar es aún más fácil a partir de hoy. Gracias a nuestra colaboración con Specifi, los...
24 | 02 | 2020
Expositions 9357London's calling
HRC (HOTELYMPIA), which is taken place at the Excel Exhibition Centre in London from 3th to 5th March 2020, is the most important event for the...
07 | 02 | 2020
Expositions 9273Cucco Restaurant welcomes Offcar inside its kitchen!
Since some years, we have been working on a great project in Turin, Italy. We are going to show you the kitchen we made for Cucco Restaurant, an...
17 | 01 | 2020
Expositions 7913The Pokè Bowl plate is already on our tables, how to prepare it?
The “Pokè Bowl” plate is already on our tables, how to prepare it? With the ethnic cooking suite Dragone by Offcar it will be a piece of cake!
28 | 10 | 2019
Expositions 9888Offcar - Host 2019
The 41st edition of HOST Milan 2019, the world's leading reference exhibition for the future trends in the world of catering and professional...
07 | 01 | 2019
Expositions 8511Sirha Fair 2019
Offcar is pleased to invite you at the world hospitality and food service event SIRHA 2019
20 | 04 | 2018
Producto 10985Noodle Cooker by Offcar
High-performance noodle cooker and automatic baskets lifter with timer.
27 | 03 | 2018
Producto 14707SUPERFRY 2.0 won the Bronze Award in the Light Equipment Category at the SINGAPORE SCI EQUIPMENTS AWARDS!
OFFCAR are proud and happy to announce that our SUPERFRY 2.0 won the Bronze Award in the Light Equipment Category at the SINGAPORE SCI EQUIPMENTS...
19 | 03 | 2018
Producto 12243Kopa the perfect match between an oven and a bbq
Kopa è la combinazione perfetta tra un forno e un barbecue. La combustione controllata del carbone nel forno previene la fuoriuscita di fiamme, e di...
05 | 03 | 2018
Expositions 10340Great success for Offcar at Intergastra Fair
One of the most important exhibition for hotel and gastronomy industry in Europe - Intergastra exhibition in Stuttgart, with its 29th edition - is...
26 | 02 | 2018
Expositions 9632Food and Hotel Asia 2018
From April 24th to 27th 2018, Offcar will be in Singapore to attend Food and Hospitality Asia, the biggest fair dedicated to the hospitality of the...
15 | 01 | 2018
Expositions 11715Intergastra Fair 2018
From 3 to 7 February 2018, Offcar will be present at the 29th edition of the Intergastra Fair in Stuttgart, one of the most important for the...
06 | 11 | 2017
Expositions 13033Host 2017, a great success!
Great success for Offcar at the 2017 Host Fair, the most important Ho.Re.Ca. event.
13 | 10 | 2017
Expositions 14251Host Exhibition 2017
It is time for you to meet us again at the Host Milano 2017 exhibition.
18 | 09 | 2017
Company 10506A journey through the history of Offcar: from wood-burning kitchens to international success
History of Offcar is conceptually linked to the firm founded by Domenico "Nei" Carraro.
22 | 08 | 2017
Expositions 13431Abastur Fair 2017
This year we will be present at the Fair Abastur 2017, guests of our partner Lavati.
29 | 06 | 2017
Producto 12194Professional Fryers: guide to the right choise for every type of kitchen
Frying is one of the most appreciated ways of cooking by customers. Therefore, every restaurateur knows the importance of having an effective...
13 | 06 | 2017
Producto 13269Offcar at Host Fair 2017
From 20th to 24th October 2017, we will be present at the 40th edition of Host Fair in Milan.
26 | 05 | 2017
Producto 14758Rediscover barbecue: the charcoal ovens Kopa for Offcar
Thanks to the combination of barbecue and oven, Kopa for Offcar is able to reach a really high temperature giving food a special touch, smoking and...
09 | 05 | 2017
Producto 12093Offcar Frytop 1200 mm: the range of cooking hotplates expands
The cooking hotplate made of special smooth steel of great thickness (20 mm)
10 | 04 | 2017
Producto 13434Hotplate selection guide
The cooking plate exploits the direct contact and is suitable for limited thickness foods with relatively short cooking time such as meats, fish and...
20 | 03 | 2017
Producto 16245New Pasta Corner is here
Design and functionality find their maximum expression in the new concept by Offcar "Pasta Corner"
13 | 03 | 2017
Producto 18283To cook and reheat everything in one hotplate: Teppanyaki
Teppanyaki is used especially with meat, fish and vegetable sliced in thin thickness with short cooking times
20 | 02 | 2017
Expositions 13780Internorga Exhibition
Internorga Exhibition is is the top event for the Ho.Re.Ca market
20 | 02 | 2017
Expositions 12694ADRIATIC GASTRO SHOW 2017
From February 15 to 18 we were in Spalato for the Adriatic Gastro Show.
13 | 12 | 2016
Food 10019Culinary trends: steam cooking
Why choose steaming: among the current cooking trends, methods that use steam to cook food are undoubtedly in the spotlight.
01 | 09 | 2016
Expositions 16460HOST 2015
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